Sabzih – gently cooked spinach, garlic, onion, special spices
Cooked in oven dough pocket filled with leek and potatoes, topped with olive oil
Dal – cooked lentils, garlic, oil,ginger, special spices
Bamya – Lady finger (okra) slightly fried with vegetables
Fried pumpkin with yogurt dressing, kari and other spices
Roast zucchini with vegetables, yogurt dressing, pickled pepper in oil, mint, oriental spices
Badonjane Siah – cooked aubergine with vegetables, yogurt dressing, pickled pepper in oil, mint